The global Oyster Mushroom Market is poised for significant expansion over the forecast period 2025–2032, driven by rising consumer awareness of health, nutrition, and sustainable food sources. Valued at USD 58.45 Billion in 2025, the market is expected to grow at a CAGR of 7.6%, reaching nearly USD 97.61 Billion by 2032. Oyster mushrooms (Pleurotus species) are...