Plant-based tuna market reaches USD 0.5 billion in 2026 and is projected to grow at 14.9% CAGR through 2036, led by shelf-stable pantry formats and supermarket retail expansion.
The global plant-based tuna market is projected to reach USD 2.3 billion by 2036, rising from USD 0.5 billion in 2026 at a 14.9% CAGR, according to latest insights by Future Market Insights. The sector is shifting from novelty seafood alternatives into an everyday pantry protein category. Shelf-stable tuna alternatives are expected to account for 30.0% of product type demand in 2026, while...
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